Acidic Foods Chart
Go To Alkaline Foods Chart
Acidic Foods are an essential part of our diet in order to maintain optimal pH balance however, your goal should be that no more than 20% of your diet is comprised of acidic foods.
The below acid foods chart lists foods that are part of the acid-forming group. As with anything, moderation is the key so try to balance the amount of acidic foods with alkaline foods as best you can.
Acidic Foods
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Protein |
Beef, Carp, Clams, Fish, Lamb, Lobster, Mussels, Oysters, Pork, Rabbit, Salmon, Shrimp, Scallops, Tuna, Turkey, Venison
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Fats/Oils |
Avocado Oil, Canola Oil, Corn Oil, Hemp Seed Oil, Flax Oil, Lard, Olive Oil, Safflower Oil, Sesame Oil, Sunflower Oil
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Grains |
Barley, Bread, Corn, Crackers, Flour, Hemp Seed Flour, Kamut, Oat Bran, Rolled Oats, Rice, Rice Cakes, Rye, Spelt, Wheat Bran, Wheat
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Nuts |
Brazil Nuts, Cashews, Peanuts (including Peanut Butter), Pecans, Tahini, Walnuts
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Beans/Legumes |
Black Beans, Chick Peas, Green Peas, Kidney Beans, Lentils, Lima Beans, Pinto Beans, Red Beans, Rice Milk, Soy Beans, Soy Milk, White Beans
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Dairy |
Cheese (cow, sheep, goat and processed), Milk, Butter
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Beverages |
Beer, Carbonated Sodas, Distilled Water, Hard Liquor, Reverse Osmosis Water, Spirits, Wine
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Other |
Distilled Vinegar, Herbicides, Medicinal/Psychedelic Drugs, Pesticides, Potatoes, Wheat Germ
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